Wednesday, August 10, 2011

Chicken-Pesto Burgers

Best chicken burger ever!!!
I've made this several times trying to get exactly the right flavor combo I wanted.
As ya'all may have notice I love chicken, pesto, sun-dried tomatoes and artichokes:)
So I figured with these ingredients you can't really go wrong anyway and every time I made it I loved it more!
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Ingredients:

listed above

season with these

mix everything except artichoke

make into patties and freeze for about 30 minutes or until firm-for easier grilling.

this stuff is a must-tastes awesome and if your burger is a little dry, as chicken tends to be, it will add just the right amount of moistness:)

throw 'em on the grill!

Yum, Yum, Yummmy!
Enjoy!

6 comments:

  1. Mmmm, this looks so good! I've never made chicken burgers...but I just might now. :)

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  2. Wow. Does that look terrific. I love the ingredients. Come visit us. We have wonderful Southern recipes this week.

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  3. Thanks so much for linking them up to "Made it on Monday"! :)

    *I have those same measuring spoons. I bought mine at Cost plus! ;)

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  4. talk about a flavorfest! love this!

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