Wednesday, June 29, 2011
Monday, June 27, 2011
Need something quick to throw together for that bbq...
or just something light and refreshing to eat?
This Mediterranean Salad will do it!
I love all of the bright colors and you can't beat the
mixture of flavors!
Tomatoes, fresh basil (yum!), onions, black olives and
Throw in some cooked pasta of your choice
and nice chunks of mozzarella cheese!
Put in the fridge to cool nicely... it will be worth the wait!!
Friday, June 24, 2011
Wednesday, June 22, 2011
Monday, June 20, 2011
Another easy and simple delicious brownie to add to your
stack of "must makes"!!
This one is better the next day too!
Layers and layers of goodness....
Start by layering a foil-lined pan with graham crackers...
they will overlap a little.
add sugar, eggs, vanilla and flour.
Pour over layer of graham crackers.
Bake for about 30 minutes... do not overbake,
Sprinkle with marshmallows and chocolate chunks...
bake for another 3-5 minutes;
until marshmallows are puffed up.
Remove from oven and place broken graham crackers
onto the melted marshmallow and chocolate mixture.
Press in slightly!
Use foil edges to remove from pan....
carefully pull foil away from brownies.
Ready to cut up.....
Another great way to enjoy S'Mores!!
**Recipe adapted from kraftfoods.com
Friday, June 17, 2011
Wednesday, June 15, 2011
Monday, June 13, 2011
Who doesn't love a good fried cheesestick dipped in Marinara Sauce?!?!?!
Here is a little different take on how to make them at home
adapted from the Food Network Magazine.
Using a mozzarella cheese stick and an egg roll or spring roll wrapper
makes these cheese sticks simple to whip up!
and then your bread crumb mixture.
(we double dipped ours for a little more crunch!)
Start stacking them up and move on to the next one!
Heat oil to 325° and fry cheese sticks.
Watch carefully so all the cheese doesn't ooze out!
Serve with Marinara/Pizza Sauce.
Grab one while they are hot... they will be gone soon!! :)