These subs are so delicious and relatively easy to make!! I have always wanted to try a meatball sub but never have for some reason! Which is weird because it isn't something elaborate!!
Mmmm.....
Start by making meatballs. In a large bowl mix beef, garlic, panko or bread crumbs, parsley, Parmesan, egg, salt and pepper. Using wet hands, form walnut-size pieces into balls.
Heat the oil in a medium skillet over medium-high heat and fry the meatballs until browned on all sides.
Slice the rolls in half lengthwise and put on a baking sheet. Top each half with pizza sauce (recipe is on the printable recipe).
Top with meatballs...
Next, add the cheese... i love lots of cheese!! :)Place top on cheese and bake at 400° for 10 minutes or until cheese is melted.
Enjoy!!!
*Recipe adapted from Sandra Lee and Tyler Florence
You know, I've never made meatball subs either - why not? I love having them at restaurants, I need to try this!
ReplyDeleteMy husband would be so thrilled to come home to this! It looks delicious and I love all the oozing cheese.
ReplyDeleteI was just saying the other day how meatball sandwiches sounded good! Yours look great!
ReplyDeleteOh how I wish I could have one of these for lunch today!
ReplyDeleteIt looks sooo delicious and what can be better than all that cheese! I'll have to try this!
ReplyDeleteglorious. there are few sandwiches for which i'd be willing to unhinge my jaw to eat, but a meatball sub is one--the fatter and cheesier, the better. :)
ReplyDeleteThese look so good! I am going to have to try it!
ReplyDeleteYummmy!! We are going to have to try these Michelle:)
ReplyDeletei've been wanting a good meatball recipe, i'm gonna have to try this! looks yummy!
ReplyDeleteLooks good! Maybe I'll try tonight with the ground turkey meat I have.
ReplyDeleteNow I'm hungry for a meatball sub ... looks great!
ReplyDeleteI am LOVING your blog these look SO good :)
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