Tuesday, May 24, 2011

Caribbean Lime Pork Chop with Mango-Lime BBQ Sauce

These pork chops are simply DE-vine!!
So much flavor-so little work!
I had so many limes in my fridge and these chops in the freezer just waiting to get together:)
I worked on the flavor combo for quite a few days before I just started throwing the ingredients over the top of the pork. I was bouncing ideas of whoever would listen:)
I think this is a total winner and perfect for the Memorial Day weekend grill-out!

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First off the marinade:

Juice and zest of 2 or 3 limes
Mrs. Dash Caribbean Citrus Spice blend
Cilantro

Marinade for at least 2 hours and up to 24 hours.

Throw 'em on the grill until cooked through.

Mango-Lime BBQ Sauce
Mangoes
Lime juice+zest
Favorite BBQ sauce
Caribbean Citrus spice-Mrs. Dash
salt and pepper
Mash mango and add the rest of the ingredients and simmer until thickened.

Top pork chops with sauce and serve.
Wasn't that super easy?!?

Deeelish!:)


5 comments:

  1. Yummy! You have leftovers for me?? :)

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  2. YUM! just the name of the post had me drooling!

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  3. I happen to have mangoes on my kitchen counter right now. :) This looks so yummy!

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  4. I bet this is full of flavour! The photos look great.

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