Sausage Stuffed Meatballs

Ok-this recipe is a little gem to keep tucked right in the front of your recipe file;)

These are perfect to serve by them selves or piled on top of a mound of spaghetti.

So yummy and oozy with cheese-totally delish!!

Just change up the sauce and you have a completely different meal:)

Recipe rundown:

1 lb. chicken sausage

red onion

Italian parsley

salt

pepper

mozzarella balls

So first mix first 5 ingredients together and form into balls

Like above

then top each ball with a mozzarella

press down cheese

cover completely with meat

place meatballs in heated dutch oven or heavy pan

brown on all sides

like so:)

Reduce heat, add sauce and simmer until cooked through-about 7 to 10 mins.

Serve atop spaghetti

Enjoy!!

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