Wednesday, November 3, 2010

Mini Pork Cheeseburgers

I made these burgers for my family one day last week, while I thought they were really good and full of flavor, my kids didn't really want anything to do with them! They have severe aversion to anything they think has onion in it! I would definitely make them again and I think you all should give them a shot to;)

2 lbs ground pork
1 clove garlic-minced
2 t. smoked paprika
1 t. ground cumin
1 T. Worcestershire sauce
salt and pepper
Mix together above ingredients.

Swiss cheese

We broiled them in the oven for about 4 to 5 mins per side then topped them with a slice of Swiss cheese. Return to the oven for just a minute to melt cheese.
For the buns I used Rhodes Texas style dinner rolls-just let em raise and bake 15 minutes.
They make these burgers extra special because of the softness of the roll!
Hope you all give these yummy little burgers a try!


  1. I would love to try these! The last pic has me craving a bite.

  2. My kids didn't like onion either when they were little. There's hope though, because they like them now. :) I think your burgers sound yummy- my kids would like them too.

  3. I prefer ground pork over ground beef, so these sound wonderful!

  4. These look delicious! And a are a nice change from beef burger. They would be a hit in my house!

  5. Sounds yummy we will have to try these!!!

  6. Kids come around, mine are 19, 20 and 22 and now will eat anything and love spice and onions. These look great.

    Plan B

  7. yummy! i love mini burgers, i always feel like they have better flavor. i could eat ten of these!

  8. yum! sliders are my favorite! these look perfect for a great get together!

  9. Thease are SO CUTE!!! I cant believe the kids didnt want anything to do with them! Bah!!!