It's coming people, it's coming-grilling season!!!
I for one can not wait:)
This recipe is perfect for the grill or for the broiler-
there are a few steps but totally worth the work:)
This one is courtesy of Bobby Flay and Food Network.
oranges and limes+ juice
salt and pepper
First make the marinade for the pork chops to soak for at least 15 mins or up to
Combine 1 6 ingredients for marinade
Slice open the chops
place chops into the marinade
pickles, Swiss cheese and ham
Open the chop and lay on the Swiss,
then pickles and more Swiss.
Then grill or broil.